47 Infos zu Hendrik Frentzel

4 Aktuelle Nachrichten

Dr. Hendrik Frentzel (BfR) Freund oder Feind: Toxin-bildende Bacillus spp. als Pflanzenschutzmittel und Lebensmittelvergifter. Dr. Michael Pietsch (RKI), ... › archiv › oegd-2021

Hendrik Frentzel, BfR. 4:15–4:30 pm. Detection of Listeria monocytogenes. Svetlana Cvetkova, BIOR. 4:30–4:45 pm. Spiking Methods and Tenacity of ... › sites › files › event › attachments

· Doch dann legten die Pinguine los und erkämpften sich Punkt für Punkt, vor allem durch Hendrik Frentzel und Dirk Schauer, die in Offense und ...

— So verkürzte die SVL-Reserve zum 11:13, ehe Hendrik Frentzel und David Koch ihrem Team den Vier-Tore-Vorsprung zur Pause bescherten - 15:11. › sport › jetzt-aber-wirklich-...

2 Bücher zum Namen

Indications of biopesticidal Bacillus thuringiensis strains in bell pepper and tomato | Frentzel, Hendrik; Juraschek, Katharina; Pauly, Natalie; Kelner-Burgos,...

Detection, Characterization and Survival of Bacillus Cereus Group Members in Spices and Herbs. Front Cover. Hendrik Frentzel. Freie Universität Berlin,

5 Dokumente

Dr. Hendrik Frentzel, biologist at the BfR, and his team have checked how often and in what quantity Bt from organic pesticides are found on vegetables. › 12_organic_pesticides...

List of Abstracts for Hendrik Frentzel. Microbiological safety of farmed and wild harvested edible insects from East Africa ... › abstract...

— Hendrik Frentzel, BfR. 4:15–4:30 pm. Detection of Staphylococcus aureus and Listeria mono- cytogenes DNA in Artificially Contaminated ... › dokumente

2 Wissenschaftliche Publikationen

Tenacity of Bacillus cereus and Staphylococcus aureus in dried spices and herbs. Mai Dinh Thanh, Hendrik Frentzel, Alexandra Fetsch, Gladys Krause, .

Hendrik Frentzel Henk D.F.H. Schallig Henk Schierbeek Henna Röytiö 354, Henning Langer Henning Teismann Henning Tiemeier › stable

3 Allgemeine Veröffentlichungen

Franziska Ramm Marlitt Stech Anne Zemella Hendrik Frentzel Stefan Kubick. Toxins (Basel) ;13(11). Epub Nov 15. › author

— Carolyne Kipkoech, Christoph Gottschalk, Julia Jaster-Keller, Hendrik Frentzel,. Tobias Lienen, Jennie Fischer, Alexandra Irrgang, ... › uploads ›

1 Meinungen & Artikel

von F Ramm · · Zitiert von: 11 — Hendrik Frentzel. Faculty of Health Sciences, joint Faculty of the Brandenburg University of Technology Cottbus – Senftenberg, ... › articles

28 Webfunde aus dem Netz

Presentation Hendrik Frentzel, BfR Survival, detection and toxinogenic potential of Bacillus cereus group species in spices and herbs. PDF-Datei ...

Detection, characterization and survival of Bacillus cereus group members in spices and herbs Frentzel, Hendrik

PubMed comprises more than 30 million citations for biomedical literature from MEDLINE, life science journals, and online books. Citations may include links to...

von H Frentzel · · Zitiert von: 3 — Author: Hendrik Frentzel, Ylanna Kelner-Burgos, Carlus Deneke; Source: Food control v.120 pp ; ISSN: ; Subject: Bacillus cereus, ... › catalog

Article. Decontamination of High-risk Animal and Zoonotic Pathogens. Hendrik Frentzel, Andrea Menrath, Katharina Tomuzia, Juliane Braeunig and Bernd Appel.

von MD Thanh · · Zitiert von: 4 — ... of Staphylococcus aureus in artificially contaminated condiments. Mai Dinh Thanh, Hendrik Frentzel, Alexandra Fetsch, Bernd Appel, Anneluise Mader. › resource

Hendrik Frentzel Katharina Juraschek Britta Kraushaar Nata KelnerBurgos, H. W. Schauer; Published 2018; Chemistry. T Bacillus (B.) cereus group (also called ...

Bei der Überarbeitung des Manuskripts unterstützten mich mein Mann, Hendrik Frentzel, und meine Freundinnen, Julia Kress und Molly O'Connor. › Katharina-frentzel-a...

Quantification and differentiation of Bacillus cereus group species in spices and herbs by real-time PCR. (2018) Hendrik Frentzel et al. cited 9 times Food ... › sea...

Anneluise Mader, Andrea Menrath, Hendrik Frentzel, Security Research Conference 机译：加油- 在欧洲确保香料和草本商品链反对故意，意外或天然生物和化学 ... › journal-forei...

Hendrik Frentzel Katharina Juraschek Britta Kraushaar Nata KelnerBurgos, H. W. Schauer. Chemistry T Bacillus (B.) cereus group (also called B. cereus ... › ...

SPICED Symposium Survival, detection and toxinogenic potential of B. cereus group species in spices and herbs Hendrik Frentzel 1 June Federal Institute ...

30 SPICED Symposium Survival, detection and toxinogenic potential of Bacillus cereus group species in spices and herbs Hendrik Frentzel, Mai Dinh Thanh, ...

HF Hendrik Frentzel. MS Marlitt Stech. SK Stefan Kubick. Concise protocol Q&A 0 Q&A. 0 Favorites 0 Views Feb 19, The solution was applied to the ... › exchange › searchlist

Hendrik Frentzel is a Scientific Assistant in the Laboratory for Spore Formers in the unit Microbial Toxins, Department Biological Safety of the ...

Presentation Hendrik Frentzel, BfR. Survival, detection and toxinogenic potential of Bacillus cereus group species in spices and herbs · KB

— "Detection, characterization and survival of Bacillus cereus group members in spices and herbs / Hendrik Frentzel." Online-Ressource, Berlin ... › cooking...

— D4.1: Report on the immuno-enzymatic assays. Michel GIHAR; Stephen-Francis MARINO; Hendrik FRENTZEL. DCAT Export.

— ... Austrian Institute of Technology P 9 Characteristics and survival of Bacillus cereus in spices Hendrik Frentzel (Federal Institute for ... ›